90 capsules per bottle
Amylase Enzyme taken between meals may be beneficial in cases of:
- gluten intolerance
- asthma
- hay fever
- joint immobility
- insect bites
- allergies
- skin eruption
- histamine reactions
- sinus conditions
Indications:
- Asthma
- Emphysema
- Poor digestion of carbohydrates, grains, pastries, sugars, and starches
- Allergies
- Toxicity of the blood
- Poor liver function
- Gluten/Sprue intolerance
- Irritable bowel syndrome/Crohn’s disease
- Malabsorption syndrome
Amylase Enzyme may be very effective in Celiac problems and may enzymatically cleanse the carbohydrate portion of the gliadins (toxic portion of the gluten) from gluten-containing grains, and render the gluten harmless.*
Amylase deficiency is involved in anti-inflammatory conditions of the skin, e.g., psoriasis, eczema, allergies, bee and bug stings, hives and all types of herpes.*
Amylase may help digest all saccharides (like those found in gluten, fruit, honey, etc.) and convert them into mono-saccharides.*
Supplement Facts: See attached picture
Other ingredients: Vegetable capsule (HPMC, water),microcrystalline cellulose, and l-leucine.
This product contains NO yeast, wheat gluten, milk/dairy, sodium, sugar, starch, artificial coloring, preservatives or flavoring.*
Suggested Use:
Directions: Three (3) capsules of Amylase along with three (3) capsules of Digestive immediately before each meal, or as directed by a healthcare professional.
Amylase Enzyme taken between meals may be beneficial in cases of gluten intolerance, asthma, hay fever, joint immobility, insect bites, allergies, skin eruption, histamine reactions, and sinus conditions.*
*These statements have not been evaluated by the U.S. Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease.